Sudanese refugees in Egypt adapt traditional cuisine to Egyptian palates by opening restaurants.

Sudanese refugees in Egypt are adapting their traditional cuisine to Egyptian palates by opening restaurants. Entrepreneur Julie Samir aims to win over Egyptian consumers with Sudan's rich culinary heritage, born from its Middle Eastern and African influences. This initiative is not only helping Sudanese refugees establish a new life but also introducing Egyptians to Sudanese culture through food.

June 02, 2024
3 Articles