UKRI uses taxpayer money to make Christmas dinners healthier and more sustainable amid food security concerns.

The UK Research and Innovation (UKRI) is using taxpayer funds to make Christmas dinners more sustainable and healthier. Supported by various councils, the projects include developing alternative proteins, bioengineered potatoes, and methods to reduce antibiotic use in livestock. These initiatives aim to address the risks to food security posed by climate change and environmental decline.

December 16, 2024
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