Missouri and Ohio witness increased popularity of pawpaw fruit; festivals promote sustainable food source.

The pawpaw fruit, North America's largest edible tree fruit, is gaining popularity in Missouri and Ohio, with local festivals celebrating its unique flavor, reminiscent of banana, mango, and pineapple. In season from late August to early October, pawpaws are challenging to harvest and transport, making them rare in stores. Events like the Ohio Pawpaw Festival and the Frederick, MD festival aim to promote this sustainable food source and encourage interest among small farmers.

September 13, 2024
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