China ends four-year trade ban on Australian red meat, boosting exports worth $13 billion.

China has lifted the last trade restrictions on Australian red meat, ending a four-year trade dispute that affected $13 billion in exports. The decision to reinstate the final two beef processing plants follows a series of steps to mend diplomatic ties between the two nations. This move is seen as a significant positive development for Australia's beef industry and trade relations with China, its largest export market.

December 02, 2024
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