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flag Greek yoghurt replaces mayonnaise in potato salad for a healthier, creamier option.

flag A recent culinary trend suggests swapping traditional mayonnaise for Greek yoghurt in potato salad for a healthier, creamier alternative. flag This substitution reduces fat and calories while enhancing flavor and texture, making it an ideal dish for warm weather. flag The method involves mixing boiled potatoes with a dressing of Greek yoghurt, olive oil, vinegar, mustard, and fresh herbs.

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