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Newcastle Food Month returns celebrating local culinary talent and hospitality workers.
Newcastle Food Month returns for its sixth year, celebrating local culinary talent and hospitality workers despite economic challenges.
Co-founded by Louise and Gus Maher, the festival features affordable $30 date dinners across multiple venues, including new partnerships.
A highlight is a waiter's race inspired by Paris, turning service into sport.
The event serves as a vital boost for the struggling industry and a celebration of community resilience.
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Newcastle Food Month regresa celebrando el talento culinario local y los trabajadores de la hospitalidad.