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Ranita Ramen opens in Hobart with organic noodles and rice bowls.
A new nine-seat ramen bar named Ranita Ramen opened in Hobart this year.
The restaurant, run by co-owners Zoe Erskine and Javier Garcia Tornel, serves organic wheat-flour noodles in two styles: a shoyu ramen with pork and a vegetarian shio ramen.
It also offers a rice bowl with seasonal toppings.
Ranita is open for lunch only Tuesday through Friday and does not accept reservations.
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Ranita Ramen abre en Hobart con fideos orgánicos y cuencos de arroz.