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Australian beef supply uneven; NSW and QLD increased, while southern and western regions declined.
Beef processors in Australia are intensifying activity in March, but supply remains unevenly distributed.
While New South Wales and Queensland saw significant increases in yarding and processing, southern and western regions experienced declines.
Price drops, particularly for cows, suggest a loosening market, though logistical challenges and export quotas continue to constrain the industry.
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El suministro australiano de carne de vacuno es desigual; NSW y QLD aumentaron, mientras que las regiones del sur y del oeste disminuyeron.