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Nearly all tested strawberries, spinach, and kale had pesticides, including PFAS, raising health concerns despite legal limits.
The 2026 "Dirty Dozen" list by the Environmental Working Group finds nearly all tested samples of top produce like strawberries, spinach, and kale contained pesticide residues, with many also showing traces of PFAS "forever chemicals."
Based on USDA and FDA data, the report highlights ongoing risks from repeated low-level exposure, especially for children and pregnant women, despite levels remaining below regulatory limits.
Experts urge consumers to wash produce thoroughly and consider organic options, while calling for stricter pesticide regulations and farming reforms.
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Casi todas las fresas, espinacas y col rizadas analizadas tenían pesticidas, incluido el PFAS, lo que genera preocupaciones de salud a pesar de los límites legales.