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Indonesia mandates SPPGs to manage waste and wastewater sustainably in its free meals program under new 2026 rules.
Indonesia’s National Nutrition Agency has mandated SPPGs in the Free Nutritious Meals program to manage waste and wastewater sustainably, requiring quarterly monitoring, proper sorting, and treatment of waste and wastewater.
SPPGs must implement circular economy practices, including recycling organic waste into fertilizer, treating wastewater, and reporting data to local governments.
The rules, under Regulation No.
1/2026, aim to improve public health, reduce environmental harm, and support food security.
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Indonesia obliga a los SPPG a gestionar los residuos y las aguas residuales de manera sostenible en su programa de comidas gratuitas bajo las nuevas reglas de 2026.