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la Madeleine launches Parisian charcuterie board with Louis Jadot Burgundies at six Texas locations.
la Madeleine has launched a Parisian Charcuterie Board and a wine partnership with Louis Jadot at six Texas locations, offering two Burgundy wines— a light red with berry notes and a crisp white with citrus and green apple flavors—paired with cheeses, fruits, and sweet accompaniments.
The shareable menu aims to foster connection and reflect French tradition.
Available by the glass, half-bottle, or full bottle, the offering is limited by supply and part of la Madeleine’s ongoing effort to enhance its café experience across nearly 90 U.S. locations.
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La Madeleine lanza charcutería parisina con Louis Jadot Burgundies en seis ubicaciones de Texas.