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flag The 40th AAHAR Fair ended March 14, 2026, in New Delhi, uniting food and hospitality businesses for networking and growth.

flag The 40th AAHAR International Food and Hospitality Fair concluded in New Delhi on March 14, 2026, reaffirming its role as South Asia’s premier B2B platform for the food and hospitality industry. flag The event, held from March 10–14, connected hotels, restaurants, suppliers, and distributors, supporting business growth and partnerships. flag Many attendees transitioned from buyers to exhibitors over years of participation, reflecting the fair’s impact on entrepreneurial development. flag Regional pavilions, including Kerala’s, highlighted traditional products from companies like RG Foods and TGR Foods, which debuted as exhibitors after years of attending as buyers. flag The fair continues to drive industry networking, innovation, and market expansion.

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