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U.S. pork exports to Mexico hit a record in 2025, driven by strong demand and increased variety meat shipments.
U.S. pork exports to Mexico hit a record fifth straight year in 2025, reaching 1.236 million metric tons and $2.85 billion, fueled by strong regional demand and increased variety meat shipments.
Exports to Central America set a new record with 182,249 metric tons and $592.7 million, up 10% and 13% respectively, while Caribbean exports rose to a record $417.7 million.
Japan remained the top beef destination, though full-year exports dipped slightly, while South Korea’s beef imports stayed flat in volume but hit a record $2 billion in value, with duty-free access starting in 2026.
Beef exports to Central America reached a record $201.3 million in value despite a 5% volume drop, driven by higher prices and strong demand in Guatemala, Honduras, and Nicaragua.
Las exportaciones estadounidenses de carne de cerdo a México alcanzaron un récord en 2025, impulsadas por una fuerte demanda y un aumento en los envíos de carne variada.