Learn languages naturally with fresh, real content!

tap to translate recording

Explore By Region

flag The FDA plans to phase out a common food preservative by mid-2027 due to new health concerns.

flag The FDA plans to remove a widely used food preservative from products like bread and meat due to new safety concerns from long-term health studies. flag While the preservative’s name and exact timeline aren’t specified, the agency expects a phased removal, with full phase-out by mid-2027. flag The move, based on updated scientific evidence, reflects ongoing regulatory scrutiny of food additives. flag Manufacturers will have time to reformulate products, and the current food supply remains safe. flag A final rule will be published after a public comment period.

464 Articles