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Australia cut agricultural emissions intensity 64% since 2005 via innovation, achieving up to 42% lower emissions per output unit than peers.
Australian agriculture has cut emissions intensity by 64% since 2005, despite drier conditions, by boosting productivity through innovation in water use, fertiliser efficiency, genetics, and technology.
This has led to up to 42% lower emissions per unit of output compared to peer nations.
Key drivers include the Rural Research and Development Corporations, which fund scalable solutions across crops and livestock, reducing cotton irrigation use by half and livestock emissions by 78%.
Emerging projects like solar on farm dams and anaerobic digestion are turning waste into energy.
With net-zero goals by 2050 and deep cuts by 2035, success hinges on scaling proven, productivity-focused innovations rather than adding regulatory burdens.
Australia redujo la intensidad de emisiones agrícolas en un 64% desde 2005 a través de la innovación, logrando hasta un 42% de emisiones por unidad de producción más bajas que sus pares.