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Pennsylvania gives $4.1M in grants to nonprofits to reduce food waste and fight hunger.
Pennsylvania awarded over $4.1 million in grants to nonprofits across the state to reduce food waste and combat hunger.
The funds, distributed through the Department of Environmental Protection’s Food Recovery Infrastructure Grant Program, support organizations in purchasing refrigeration, transportation, and food preparation equipment.
Recipients include food banks, pantries, and faith-based groups in Crawford, Blair, Centre, Mercer, Lawrence, Mifflin, and other counties.
The initiative aims to redirect edible food from landfills to communities in need, prioritizing environmental justice areas and reducing greenhouse gas emissions.
Grants of up to $50,000 help ensure safe storage, transport, and distribution of surplus food, strengthening local food security and sustainability efforts.
Pennsylvania otorga $4.1 millones en subvenciones a organizaciones sin fines de lucro para reducir el desperdicio de alimentos y combatir el hambre.