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Vietnam's processed fruit and veg exports hit a record $2.06B in 2025, up 42.1% from 2024.
Vietnam's processed fruit and vegetable exports hit a record $2.06 billion in 2025, a 42.1% increase from 2024, accounting for 24% of total fruit and vegetable exports.
Growth was driven by processed coconut, pistachios, and almonds, with significant gains of nearly 57%, over 64%, and nearly 80% respectively.
Fresh exports remained dominant at $6.05 billion but grew at a slower 14% pace, reflecting rising global demand for value-added agricultural products from Vietnam.
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Las exportaciones de frutas y verduras procesadas de Vietnam alcanzaron un récord de $ 2.06B en 2025, un 42,1% más que en 2024.