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flag Gluten-free donut shops have opened in Portland, Bangor, and Bar Harbor, Maine, catering to those avoiding gluten.

flag Gluten-free donut shops have opened in several Maine towns, offering residents and visitors a variety of tasty, safe options for those avoiding gluten. flag Locations in Portland, Bangor, and Bar Harbor now feature locally made donuts using gluten-free flour blends, with flavors ranging from classic glazed to seasonal specialties. flag Some bakeries also provide nut-free and dairy-free choices. flag The growing demand has led to increased availability, with new shops opening in 2025 and 2026.

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