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DNA Distillery launches Plum Rakija, a traditional Macedonian spirit made from a five-generation-old recipe, gaining international acclaim since its 2021 debut.
DNA Distillery, founded by cousins Monique Sutevski and James Projcevski in Sydney, has launched Plum Rakija, a spirit made from a five-generation-old Macedonian family recipe.
Inspired by traditional Balkan rakija, the brand reflects cultural heritage, community, and craftsmanship.
Since its 2021 debut, the company has earned international recognition, including Double Gold Medals at the San Francisco World Spirits Competition, with its initial releases selling out quickly.
Plum Rakija, crafted exclusively from fresh plums, offers a bold, complex profile rooted in patience and tradition.
The founders, who left careers in law and finance, emphasize authenticity, storytelling, and preserving family legacy through their craft.
DNA Distillery lanza Plum Rakija, un licor tradicional macedonio hecho a partir de una receta de cinco generaciones, ganando reconocimiento internacional desde su debut en 2021.