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Young Africans are turning to farming for stability, aided by support programs, to escape urban hardships and reduce migration.
Young Africans, including Senegal’s Filly Mangassa, are increasingly choosing farming over struggling in overcrowded cities, driven by high living costs, unemployment, and limited formal jobs.
Supported by programs like the World Food Programme’s initiative, over 380,000 young people across Africa have started farming businesses, gaining access to land, training, and financing.
With rising food prices and urban wages failing to keep pace, agriculture offers financial stability and purpose, helping reduce migration to Europe.
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Los jóvenes africanos están recurriendo a la agricultura en busca de estabilidad, ayudados por programas de apoyo, para escapar de las dificultades urbanas y reducir la migración.