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flag Young Canadians cope with stress through small, frequent treats, seeking immediate joy amid economic and climate worries.

flag In Vancouver and across Canada, young adults are increasingly turning to small, frequent indulgences—like oat milk lattes, sushi delivery, or in-game purchases—as coping mechanisms amid economic stress, climate anxiety, and feelings of powerlessness. flag At cafés like Foglifter, customers openly describe these moments as “little treats,” valuing immediate emotional relief over distant goals like homeownership. flag Experts attribute this trend to “delay discounting,” a psychological tendency where immediate rewards feel more valuable when the future seems uncertain. flag These small pleasures offer brief joy, a sense of control, and rare human connection, contributing to rising café traffic despite financial concerns.

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