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Canadian agency finds excessive filler in grated cheese, flawed honey, and mislabeled fish.
The Canadian Food Inspection Agency found 45% of tested hard grated cheeses contained excessive cellulose, a cheap filler, constituting consumer fraud.
The agency's report also revealed 19% of imported honey failed quality tests, and mislabeled fish were destroyed.
Virgin olive oil remained a persistent issue.
The CFIA emphasized its role in enforcing food standards and removing non-compliant products, highlighting ongoing challenges in food integrity and labeling accuracy.
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La agencia canadiense encuentra un exceso de relleno en queso rallado, miel defectuosa, y pescado mal etiquetado.