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A Fiji inspection found widespread food safety violations in 220 establishments, prompting health warnings ahead of the holidays.
A nationwide inspection of 220 food establishments in Fiji has uncovered widespread food safety violations, including filthy kitchens, improper food storage, and use of spoiled ingredients, raising health concerns ahead of the festive season.
Many businesses operated without valid licenses or proper labeling, and staff were seen handling food unsafely.
Council CEO Seema Shandil called the findings unacceptable, stressing that food safety is mandatory.
A detailed report will be sent to the Ministry of Health, and consumers are urged to report unsafe practices through official channels.
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Una inspección de Fiji encontró violaciones generalizadas de la seguridad alimentaria en 220 establecimientos, lo que provocó advertencias de salud antes de las fiestas.