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Dubai's Woohoo restaurant opens with AI chef creating futuristic dishes, sparking debate over soul in food.
A Dubai restaurant named Woohoo has opened with the world’s first AI chef, Chef Aiman, trained on thousands of recipes to create dishes like "dinosaur tartare"—a raw, meat-like creation using DNA mapping, served on a pulsating plate.
Priced at around 50 euros, the dish is prepared by human chefs who adjust the AI’s suggestions for taste.
The restaurant features holograms, sci-fi animations, and a central computer for visual effects.
While some diners praise its innovation, critics including Michelin-starred chef Mohamad Orfali argue AI lacks "nafas"—soul and personal expression—essential to cooking.
Despite skepticism, the restaurant has drawn crowds and social media attention, reflecting Dubai’s broader embrace of AI in technology and governance.
El restaurante Woohoo de Dubai se abre con un chef de IA creando platos futuristas, provocando un debate sobre el alma en la comida.