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TSA permits most Thanksgiving foods on planes if properly packaged and stored.
The TSA allows most Thanksgiving foods on planes, including whole turkeys, stuffing, mashed potatoes, and pumpkin pie, as long as they are properly packaged.
Liquids like gravy must be in containers under 3.4 ounces, and perishable items should be kept cold.
Whole turkeys must be wrapped securely to prevent leaks.
Travelers should avoid bringing raw meat or homemade dishes with dairy if not properly stored.
The agency advises checking specific rules for international travel.
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La TSA permite la mayoría de los alimentos de Acción de Gracias en los aviones si se empaquetan y almacenan adecuadamente.