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Morton, Illinois, supplies over 95% of the U.S. canned pumpkin, driving a $200 million industry.
Morton, Illinois, produces over 95% of the U.S. canned pumpkin supply, fueled by its fertile "orange belt" soil and a century-long partnership with the Libby’s cannery.
The plant, operating since 1925, sources most pumpkins from nearby farms within 45 miles, supporting a $200 million industry in Illinois.
Local farmers receive seeds and technical guidance, promoting sustainable practices.
The annual Pumpkin Festival draws 75,000 visitors, highlighting the crop’s cultural and economic significance.
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Morton, Illinois, suministra más del 95% de la calabaza enlatada de los Estados Unidos, impulsando una industria de $200 millones.