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Dylan Teekell won the 2025 Food Prize Golden Fork for advancing sustainable dining and local food in Shreveport.
Dylan Teekell has been awarded the 2025 Food Prize Golden Fork in Shreveport, recognizing his contributions to the local food scene.
The honor, presented in a ceremony on November 21, 2025, celebrates his innovative approach to sustainable dining and community engagement through his restaurant ventures.
Teekell was praised for elevating regional ingredients and supporting local farmers.
The award is given annually to individuals who demonstrate excellence and impact in the food industry.
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Dylan Teekell ganó el Premio de Alimentos 2025 Golden Fork por el avance de los restaurantes sostenibles y la comida local en Shreveport.