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Residents near PFAS-contaminated sites are warned to test homegrown food due to potential health risks.
Residents in areas with detected PFAS contamination are increasingly concerned about the safety of backyard-grown fruit and chickens, as studies suggest these substances can accumulate in homegrown food.
Health officials are urging caution and recommending testing of soil and produce, especially in regions with known industrial pollution.
While no definitive health risks have been confirmed from consuming such food, experts advise limiting consumption until more data is available.
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Se advierte a los residentes cercanos a sitios contaminados con PFAS que prueben los alimentos cultivados en casa debido a los posibles riesgos para la salud.