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Melbourne opens multiple Japanese restaurants in 2025, featuring diverse cuisines from omakase to budget konbini-style eats.
Melbourne has opened several new Japanese restaurants in 2025, offering diverse dining experiences.
Sushi Sho delivers a high-end omakase with 10 courses featuring wagyu and foie gras, paired with whisky and sake.
Naru provides a vibrant yakitori bar with grilled skewers and house-made sauces.
Sachi, led by chef Reki Reinantha, focuses on chirashi-don with options from $35 to $125, including dry-aged seafood.
Atsu in Carlton specializes in katsu donburi and kushikatsu, with a katsu omakase upcoming.
Maji Pantry is a budget-friendly konbini-style spot with onigiri and hojicha lattes.
Chowon in Kew offers a wide menu of sushi, sashimi, katsu, and udon, including lunch deals and shareable rolls.
Melbourne abre varios restaurantes japoneses en 2025, que ofrecen diversas cocinas, desde omakase hasta comidas económicas al estilo konbini.