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A U.S. aid cut threatens a Haiti school meal program that supports local farmers and nutrition, risking its 2030 goal.
A World Food Programme initiative in rural Haiti, which sources 72% of school meals locally, is at risk due to a $44 million funding shortfall linked to reduced U.S. foreign aid during the early months of Donald Trump’s second term.
The program supports small-scale farmers like Antoine Nelson and improves children’s nutrition and focus, but funding cuts threaten its ability to sustain local procurement and economic empowerment.
With gang violence displacing over a million people and aid demand rising, the setback undermines efforts to achieve 100% local food sourcing by 2030 and weakens Haiti’s agricultural resilience.
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Un recorte de la ayuda estadounidense amenaza un programa de comidas escolares de Haití que apoya a los agricultores locales y la nutrición, poniendo en riesgo su objetivo para 2030.