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Global wine production rises 3% in 2025, recovering from 2024’s worst harvest but still below average due to climate impacts.
Global wine production is expected to rise 3% in 2025 to 232 million hectolitres, according to the International Organisation of Vine and Wine, marking a recovery from the worst harvest since 1961 in 2024 but still 7% below the five-year average.
Climate-related disruptions, including heatwaves, droughts, and erratic weather, continue to impact major producers like France, Spain, and Chile, though Italy rebounded to become the top producer.
The U.S. and southern hemisphere nations saw partial gains, while weak global demand has helped balance supply and demand, supporting stronger export prices.
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La producción mundial de vino aumentará un 3% en 2025, recuperándose de la peor cosecha de 2024, pero aún por debajo del promedio debido a los impactos climáticos.