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Fayetteville launches food commission to boost local food systems and reduce federal aid reliance.
Fayetteville has launched a new food commission to reduce reliance on federal aid by strengthening local food systems through improved distribution, support for local agriculture, and partnerships with nonprofits and faith-based groups.
The initiative, approved by city leaders and led by Councilwoman Grace Hurt, aims to build a more resilient, self-sustaining food network.
While funding and structural details are still being developed, the effort reflects a growing trend in cities to enhance food security through community-driven solutions.
The project aligns with broader regional efforts to address food access and economic stability, particularly in growing urban and rural areas.
Fayetteville lanza la Comisión de Alimentos para impulsar los sistemas locales de alimentos y reducir la dependencia de la ayuda federal.