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Global food prices dropped in October 2025, led by lower sugar, dairy, and meat costs, with record cereal production forecast.
Global food prices fell for the second consecutive month in October 2025, with the UN's FAO Food Price Index averaging 126.4, down from 128.5 in September, driven by abundant supplies and lower sugar, dairy, and meat prices.
The FAO raised its 2025 global cereal production forecast to a record 2.99 billion metric tons.
While sugar and dairy prices dropped due to strong harvests and increased exports, vegetable oil prices rose to their highest level since July 2022 amid biofuel demand and supply disruptions.
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Los precios mundiales de los alimentos cayeron en octubre de 2025, liderados por menores costos de azúcar, lácteos y carne, con una previsión de producción récord de cereales.