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High Point Grill, closing after financial struggles, reopens in 2026 as Swing-N-Pickle under new ownership.
Albuquerque’s High Point Grill, set to close after years of financial strain, will reopen in early 2026 under a new partnership between chef Mike White and entrepreneur Kalvin Shrader.
The revived restaurant, rebranded as Swing-N-Pickle, will retain its original spirit and menu while undergoing modest renovations.
The collaboration aims to restore a beloved community staple amid ongoing economic challenges.
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High Point Grill, cerrado después de dificultades financieras, reabre en 2026 como Swing-N-Pickle bajo nueva propiedad.