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Murray Cod Australia’s caviar earns Halal certification, making it the first native Australian fish with such status.
Murray Cod Australia has earned Halal certification for its caviar, making it the only native Australian fish with such status.
The certification, verified by the Australian Halal Advisors Association, confirms strict standards in feed, animal welfare, and processing.
The company, which began in 2017 and previously supplied Michelin-starred restaurants, is recovering from pandemic-related setbacks and plans to debut in the UAE at the Gulfood Show in January 2026.
CEO Ross Anderson noted royal endorsement from King Charles and Queen Camilla during their 2024 visit.
The move is seen as a step toward expanding trade and cultural inclusivity in the Middle East.
El caviar de Murray Cod Australia obtiene la certificación Halal, lo que lo convierte en el primer pescado nativo australiano con ese estatus.