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An Australian cafe faces backlash for charging for chicken salt, a free staple in local dining.
A cafe in Australia has sparked widespread backlash after introducing a charge for chicken salt, a popular condiment in the country, prompting outrage among locals who view it as an essential, complimentary addition to meals.
The move has drawn criticism online, with many consumers expressing disbelief and anger over the perceived overreach, as chicken salt is traditionally served free in Australian eateries.
The controversy has united Australians in criticism of the decision, highlighting cultural expectations around food service.
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Un café australiano enfrenta una reacción violenta por cobrar por la sal de pollo, un alimento básico gratuito en los restaurantes locales.