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Australia and South Korea boost sustainable agriculture ties, focusing on climate-resilient crops and research collaboration.
Australia and South Korea are expanding cooperation in sustainable agriculture, driven by growing trade exceeding AUD$5.6 billion annually and shared goals to enhance food resilience amid climate change.
Southern Cross University researchers, including Dr. Kwanho Jeong, will attend the QS Higher Ed Summit in Seoul to strengthen partnerships in plant science, functional foods, and natural products, aiming to develop climate-adapted crops.
The collaboration seeks to combine Australia’s agricultural research with Korea’s technology, boost student exchanges, and support innovation.
Professor Renaud Joannes-Boyau will lead a panel on transformative leadership in higher education.
The initiative follows SCU’s QS Five-Star rating and strong graduate employment rates above 90%.
Australia y Corea del Sur impulsan los lazos agrícolas sostenibles, centrándose en los cultivos resistentes al clima y la colaboración en investigación.