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Sioux Falls chefs compete in a timed culinary event using local ingredients, judged on skill and creativity.
Local chefs in Sioux Falls are participating in a live culinary competition, showcasing their skills in a high-pressure, timed event.
The contest features a mix of regional ingredients and creative dishes, with judges evaluating presentation, flavor, and technique.
The event, held at a downtown venue, draws food enthusiasts and community members eager to see the city’s top culinary talent.
The winner will receive a prize and a feature in a local food publication.
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Los chefs de Sioux Falls compiten en un evento culinario cronometrado utilizando ingredientes locales, juzgados por habilidad y creatividad.