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flag Nova Scotia's school lunch program, serving 104,000 students, releases a cookbook highlighting its sustainable, equitable meals.

flag Nourish Nova Scotia has released the cookbook "What’s for Lunch?" flag featuring recipes from its expanding school lunch program, now serving over 104,000 students daily across 250 schools. flag The pay-what-you-can initiative, which includes anonymous payments and a rotating menu of 40 meals, has grown from elementary to middle and junior high schools. flag The cookbook, unveiled at NourishFest in Halifax, includes tested recipes like blueberry French toast and butter chicken, using local, seasonal ingredients. flag Officials and community members emphasize its role in improving student nutrition, focus, and food equity in a province where nearly 30% face food insecurity. flag Efforts to reduce waste, refine recipes, and boost local sourcing support the program’s sustainability.

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