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China reports progress in grain reforms, boosting food security and supply chain resilience.
On October 14, 2025, China’s State Council Information Office held a press conference in Beijing, led by Liu Huanxin of the National Food and Strategic Reserves Administration, highlighting progress in grain circulation reforms during the 14th Five-Year Plan period.
Officials emphasized advancements in modernizing grain systems, strengthening strategic reserves, improving supply chain efficiency, and ensuring stable prices amid global and domestic challenges.
The reforms focus on digitalization, infrastructure upgrades, and sustainable practices to bolster food security and resilience.
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China informa de progresos en las reformas de los cereales, impulsando la seguridad alimentaria y la resiliencia de la cadena de suministro.