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Mercer County College opens Bistro 1964 and Bakery 340 for student training and public dining.
The Mercer County Community College Hospitality Institute has opened Bistro 1964 and Bakery 340 for the fall semester, offering students hands-on experience in culinary arts and hospitality management.
The facilities, located on campus, serve as training grounds where students prepare and serve meals under faculty supervision.
The bistro and bakery are now open to the public, providing a real-world environment for students to develop professional skills while offering the community fresh, locally sourced food options.
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El Colegio del Condado de Mercer abre Bistro 1964 y Panadería 340 para la capacitación de estudiantes y comidas públicas.