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Australian malt barley exports to Latin America, especially Mexico, are rising as a key alternative amid global market challenges.
Australian malt barley exports to Latin America, especially Mexico, are rising as a critical alternative amid global market challenges, with Mexico importing up to 300,000 tonnes annually—over 60% of its supply—despite proximity to U.S. and Canadian sources.
Facing prices near $300 per tonne due to oversupply and weak Chinese demand, Australian producers are expanding into Brazil, Colombia, Chile, Ecuador, and Peru through technical support and partnerships with brewers like AB InBev in Colombia.
Industry leaders stress diversification is key ahead of a potentially record harvest, as Latin American demand offers a vital lifeline for struggling growers.
Las exportaciones australianas de cebada de malta a América Latina, especialmente a México, están aumentando como una alternativa clave en medio de los desafíos del mercado global.