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Hong Kong’s Conspiracy Chocolate launches a pistachio mooncake inspired by Dubai’s trend, boosting appeal to younger buyers.
Hong Kong’s Conspiracy Chocolate has launched a pistachio-filled mooncake inspired by the viral Dubai chocolate trend, featuring a homemade nut paste, raspberry jam, and dark chocolate.
The creation, by founders Amit Oz and Celine Herren, reimagines the traditional treat with a less sweet, more concentrated pistachio flavor, avoiding tahini.
Other local brands like Dulce Vida and Soulgood Bakery have followed suit, incorporating pistachio into their mooncakes, helping attract younger consumers to the billion-dollar industry.
The trend reflects a broader global adaptation of Middle Eastern flavors, though concerns remain over imitation and brand exploitation.
Conspiracy Chocolate de Hong Kong lanza un pastel de luna de pistacho inspirado en la tendencia de Dubai, aumentando el atractivo para los compradores más jóvenes.