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The Cinnamon Kitchen launches a new brand identity, offering healthy, dietary-specific snacks to promote mindful eating in India.
The Cinnamon Kitchen, an Indian snacking brand, has launched a new brand identity focused on redefining healthy snacking.
Founded by Priyasha, the company offers a variety of nutritious, flavorful options tailored to vegan, gluten-free, diabetic-friendly, and PCOS-friendly diets.
Operating from India’s largest dedicated facility for gluten-free and PCOS-friendly products, the brand aims to expand into new categories and foster a community centered on mindful eating, promoting healthier habits across India.
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The Cinnamon Kitchen lanza una nueva identidad de marca, ofreciendo bocadillos saludables y específicos para la dieta para promover la alimentación consciente en la India.