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Study links specific blood molecules affected by diet and hormones to excessive daytime sleepiness.
A new study links seven blood molecules influenced by diet and hormones to excessive daytime sleepiness (EDS).
Researchers found that omega-3 and omega-6 fatty acids, common in Mediterranean diets, are linked to lower EDS risk, while metabolites like tyramine, found in fermented foods, correlate with increased sleepiness, especially in men.
The study suggests that dietary changes or medications targeting these molecules could help reduce EDS, though further research is needed.
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Un estudio vincula las moléculas sanguíneas específicas afectadas por la dieta y las hormonas con la somnolencia excesiva durante el día.