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Suntory invests £920,000 to develop climate-resilient blackcurrants for Ribena over five years.
Suntory Beverage and Food GB&I is investing £920,000 over five years into the James Hutton Institute to develop climate-resilient blackcurrants for Ribena.
The project aims to breed berries that can withstand extreme weather, pests, and diseases while maintaining the Ribena taste.
This initiative supports sustainable agriculture and ensures a consistent supply of blackcurrants amidst climate challenges.
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Suntory invierte £920.000 para desarrollar grosellas negras resistentes al clima para Ribena durante cinco años.