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Philly cheesesteak joint faces beef price hike, considering menu price adjustments.
Philly cheesesteak restaurant Jim's South St. is grappling with rising beef prices, which have increased by nearly 12% in a year to $6.12 per pound.
Owner Ken Silver may need to raise sandwich prices or adopt a fluctuating market price to manage the costs.
Despite the challenges, Silver aims to maintain affordable prices for his customers.
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El restaurante de filetes de queso de Filadelfia se enfrenta a un aumento en el precio de la carne, considerando los ajustes en el menú.