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Study finds foods like tea and apples can lower blood pressure as effectively as drugs.
A new study from the University of Surrey indicates that foods rich in flavan-3-ols, such as apples, grapes, tea, and dark chocolate, can lower blood pressure as effectively as medication.
Consuming about 586 mg of these plant compounds daily, found in two to three cups of tea or a couple of apples, led to a significant drop in blood pressure, especially in those with elevated readings.
This suggests that dietary changes could potentially replace or supplement medication for managing blood pressure.
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El estudio encuentra que alimentos como el té y las manzanas pueden bajar la presión arterial tan efectivamente como las drogas.