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New Zealand launches a voluntary Grass-Fed certification to boost red meat and dairy exports.
New Zealand introduces a voluntary Grass-Fed certification scheme to help red meat and dairy producers compete in premium markets.
The scheme, announced by Prime Minister Christopher Luxon and Agriculture Minister Todd McClay, aims to define grass-fed products clearly and provide a trusted label for high-quality items.
Additionally, the government invests $17 million in a resilient pasture program to improve productivity and sustainability.
The initiatives aim to enhance the value of exports and support farmers in the global market.
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Nueva Zelanda lanza una certificación voluntaria Grass-Fed para impulsar las exportaciones de carne roja y productos lácteos.