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New Indigenous-owned restaurant in Green Bay aims to serve affordable, culturally inspired dishes.
Off the Trail, a new Indigenous-owned fast-casual restaurant in Green Bay, Wisconsin, aims to provide affordable, fresh food.
Located at 3120 South Packerland Drive, it is run by four Oneida Nation members.
The menu includes typical breakfast and lunch items alongside culturally inspired dishes, reflecting the restaurant's commitment to reconnecting with its indigenous roots and community.
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Un nuevo restaurante de propiedad indígena en Green Bay tiene como objetivo servir platos asequibles e inspirados culturalmente.